Hyttstugan Restaurant is right next door to Carl Larsson-gården, http://www.hyttstugan.nu.

In addition to a buffet, hot and cold drinks, home baked pastries, sandwiches, etc are served and there is a large ice cream bar; many flavours of ice cream, soft ice cream, popsicles and slush.
Open every day May–September from 10 am–5 pm.

          A warm welcome from Anders Söderlund and staff.